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The Food Club International Ltd

GUIDANCE NOTES PROVIDED BY THE FOOD CLUB

Leasehold Business Premises

Good Graphic Design helps to sell food products

Free expert environmental advice for SMEs in London from Global Action Plan

So what are Guideline Daily Amounts (GDAs)?

Special Briefing: new look fine will shake up fire safety risk profile

Health & Safety Briefing ~ Summer 2008

The Equality Act 2010

Health for Work Advice Line

Interviewers from Hell - How to Conduct a Successful Interview

Making the Most of Your People - Top 10 tips

The Disability Discrimination Act 1995 – Part III.  Access to Goods & Services

Unlawful Discrimination - the new Law from December 2003

Agent or Distributor - The Need to be Clear

A Guide to Importing - some observations


Resources

Notes for “Start Up” Food Companies

Pricing a Food Product

The Value of Training to the Food Sector

11.08.00

11.08.00

11.08.00

HACCP and the Small Food Manufacturer

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