|
|
FOOD HYGIENE
·
Foundation
Certificate in Food Hygiene ·
Intermediate
Certificate in Food Safety ·
Intermediate
Certificate in Hazard Analysis ·
Advanced
Certificate in Food Safety ·
Professional
Trainers Certificate |
HEALTH
& SAFETY
·
Foundation Certificates in Practices and Principles of Manual
Handling & COSHH ·
Foundation Certificate in Health & Safety in the Workplace ·
Intermediate Certificate in Supervising Health & Safety ·
Intermediate Certificate in Practices and Principles of Risk
Assessment ·
Advanced Certificate in Health and safety in the Workplace |
FOUNDATION CERTIFICATE IN FOOD
HYGIENE IN OTHER LANGUAGES APART FROM ENGLISH
ARABIC
26
September 12
December |
FRENCH
25 July 24 October |
ITALIAN
10
August 14
November |
PORTUGUESE
22 July 21 October |
SPANISH
20 June 30 October |
THAI
21 July 29 October |
TURKISH
11
August 14
October |
NEW
COURSES TO HELP YOU AND YOUR EMPLOYEES
|
FOUNDATION
CERTIFICATE IN HACCP* 21 June 29 September 31 October 28 November 6 December |
FOUNDATION
CERTIFICATE IN NUTRITION 22
June 18
November |
FOUNDATION
CERTIFICATE IN STRESS AWARENESS 19 July 29 November |
FOUNDATION CERTIFICATE IN
ENVIRONMENTAL AWARENESS 23
June 30
November |
NATIONAL
LICENSEES CERTIFICATE 26 July 27 September 9 December |
FIRE
AWARENESS In-house
only |
FIRST
AID AWARENESS 28 September 21 November |
COURSES
MAY BE RUN IN-HOUSE FOR 8 to 15 PEOPLE SUBJECT TO SPECIFIC CRITERIA.
ADDITIONAL COURSES RUN ON DEMAND.
TO
BOOK (Euan
MacAuslan on 020 7341 5606 or (Andie
Short on 020 7341 5652
Directorate
of Environmental Health, Council Offices,
Visit www.rbkc.gov.uk/environmentalservices/training
for course dates and information.
Please note that The Royal Borough of Kensington and Chelsea
reserves the right to increase course fees and to cancel or postpone its
course on advertised dates.
*From 1st January 2006 the Food
Hygiene (